The 75-seat restaurant serves true and time-honored Italian recipes elevated through the talent and techniques of executive chef Jim Botsacos.
Abboccato Details
Editorial Rating
This Week's Hours
BREAKFAST
Sun-Sat: 7:30am-10:30am
LUNCH
Mon-Sat: 12:00pm-3:00pm
DINNER
Monday: 5:00pm-10:00pm
Tue-Sat: 5:00pm-11:00pm
Sunday: 4:00pm-10:00pm
Sun-Sat: 7:30am-10:30am
LUNCH
Mon-Sat: 12:00pm-3:00pm
DINNER
Monday: 5:00pm-10:00pm
Tue-Sat: 5:00pm-11:00pm
Sunday: 4:00pm-10:00pm